Method: Peel the potatoes, boil them and mash them with a fork. 3) Fry them in the hot oil until golden brown all around, about 2 to 3 minutes. While it’s really hard to pinpoint exactly how zeppoles were made, some folks believe they fried them in rendered fat or olive oil while others believed they were baked in a Napolitano style wood-burning oven. Once you have reached the right consistency (it will take at least 15 minutes), cover the bowl with a kitchen towel or folded tablecloth so no air is let in, leaving it for at least an hour to raise. Legend tells of a great famine that struck Sicily, and the villagers prayed to St Joseph for help. Begin adding the water into the well, a little at a time and gathering the flour with your hand … Heat the oil over … Stir in the eggs, ricotta cheese and vanilla. Zeppole - Italian Doughnuts Recipe by Laura Vitale - YouTube https://www.foodrepublic.com/recipes/the-one-and-only-zeppole-recipe Zeppoles in its simplest form is little fried dough balls that are coated in powdered sugar, nothing more. Zeppole originated from Italy while beignets are from France, we don’t want these two to get mixed up. How to Store:  Zeppoles, similar to beignets, don’t keep all that well but if you must keep them covered for up to 2 days in the refrigerator. They are also made by drop spooning them into oil where beignets have a very distinct square or rectangle shape. Dissolve the yeast in the milk at room temperature. These are delicious! Your email address will not be published. The dough is simply made with flour, water and yeast. These are the little golden puffs that she use to fry up for the whole family with her own recipe that she brought from a little village outside of Naples. Learn how your comment data is processed. Zeppoles are often eaten as a snack and can be eaten at breakfast, like a doughnut. May 26, 2019 - Today I will be making three different recipes. The traditional recipe for Zeppole or Neapolitan Graffe. These are delicious and incredibly easy to make. These are addictive! Sfingi, Cannoli, and Zeppole’s are traditional Italian pastry served each March 19 for St Joseph’s Day. Our family recipe is a bit different … we have potato in the dough and add raisins. This site uses Akismet to reduce spam. Boiled Green Beans Recipe with Butter Glaze. 1) Heat the oil in a deep fryer or large pot to 375 degrees Fahrenheit. salt 1 tsp. When researching zeppoles, recipes were all over the place. I learned to make these along with crostini, honey balls, genettes, pizzelle, gnocchi etc etc lol with my grandmother. They originated in Italy and was created to celebrate the festival of St. Joseph, which means you may have heard the name Zeppole di San Giuseppe. salt 1 tsp. Add the water to a stand mixer with the hook attachment and then whisk in the yeast until combined. Re-sprinkle them with powdered sugar. (11) Yogurt Zeppole Recipe | Episode 1142 - YouTube Cover and let stand for 60 minutes or until doubled in size. Zeppole Makes about 20 zeppole. For this recipe, just type “zeppole” into the search bar at the upper right hand side of my page (under my logo) and you’ll be taken there. Please Subscribe to my Channel! Zeppole with a filling are traditionally made for St. Joseph's Day which falls on March 19 and which in Italy is also celebrated as Father's Day. I’m looking forward to trying this recipe. Yogurt Zeppole Recipe | Episode 1142. If this zeppole recipe is truly from the 14th century then it would absolutely have been incredibly simple to make. https://hardcoreitalians.blog/2019/06/06/light-fluffy-zeppole-recipe The first one will be Panzerotti, then I will make Pizza Fritta, and last I will make Zeppole. you could do a converter on youtube from ounces to cups, I just always find when I do that for baked goods they never turn out exactly like I want. https://www.foodrepublic.com › recipes › the-one-and-only-zeppole-recipe I do not recommend freezing them. Zeppole calabresi are divine savory fried donuts on high demand in our household! Other names it has include 'St. Zeppole,zeppole recipe,italian cookies,zeppoles,cannoli recipe,italian dessert recipes,donuts,homemade donuts,how to make donuts,how to make homemade donuts Family is from Calabria. These in Italy would be traditionally served with espresso or strong coffee, which is how I like to enjoy them as well. This is the only zeppole recipe recipe I made, super delicious, thank you so much! Zeppole di San Giuseppe, oven baked Sugar Loves Spices eggs, sour cherries, granulated sugar, unsalted butter, egg yolks and 7 more Zeppole Recipes and Ramblings With The Tumbleweed Contessa Directions for for Zeppole Pate a choux (shell) Recipe: Bring butter, sugar, salt, and 1 cup of water to a boil in a medium saucepan. 1 small russet potato 2 C. flour 3/4 Tbs. Let stand for 8-10 minutes. Using a wooden spoon, quickly stir in flour. Savoury vs Sweet Italian fried dough. Repeat until all the dough has been used and only cook 4-6 at a time in the pot so that they do not become over-crowded. Zeppole for Saint Joseph Good Foor Stories unsalted butter, ricotta cheese, salt, all purpose flour, grated orange zest and 10 more Saint Joseph's Day Zeppole Olives-n-Okra Well, unlike recipes from blogs, message boards, and other recipe sites, our recipes are exhaustively tested by our team of full-time test cooks until they offer consistently great results. Drain the zeppole on a paper towel and generously sprinkle on powdered sugar and serve. This zeppole recipe uses the traditional Calabrian method, taught to us by Nonna Maria. 1 small russet potato 2 C. flour 3/4 Tbs. They are a softer pizza or bread dough and firm up once fried. An Italian Christmas Eve Tradition Just like cioffe or frappe , which I posted earlier this year, these doughnuts are called by many different names, depending on the region of Italy where they are made. How To’s; 59 Mins or Less; Chicken; Baking; Beverages; Search Recipes… Home / Courses / Snacks. Italian Desserts Italian Recipes New Recipes Italian Pastries Italian Cookies Special Recipes Easter Recipes Favorite Recipes Snapchat. Zeppole,zeppole recipe,italian cookies,zeppoles,cannoli recipe,italian dessert recipes,donuts,homemade donuts,how to make donuts,how to make homemade donuts They were really easy to make and my family loved them! In a very large bowl, mix the flour, yeast and salt and make a well in the centre. active yeast 1/4 C. warm water + more as needed Olive oil for coating the bowl and hands Mar 3, 2015 - Join me and Nonna Lydia Palermo to learn how to make Zeppole and Sfingi for St. Joseph's Day. Nov 14, 2015 - This Pin was discovered by Mary Burke. It is a typical recipe from the South of Italy, called Crispelle in Calabria and Sfinci in Sicily. Your email address will not be published. Now I write recipes, take pictures of’em, shoot some video, occasionally hosting on TV, checking out the latest fashion, hangin with my wife and daughter and watching a whole bunch of college sports. However, a variety of Zeppole without creams are also enjoyed at Christmas time. Zeppole Recipe – Italian Dessert Doughnut - Chef Billy Parisi https://www.cookingwithnonna.com/italian-cuisine/zeppole.html Some of the stories for zeppole indicate if they were fried, they realized it was way too expensive to do it so that didn’t become popularized until the 19th or 20th century. Zeppole Makes about 20 zeppole. Remove from heat. It’s only 5 ingredients, plus the oil for frying, and it’s super easy to make. Zeppoles are a bit doughier then beignets and are a bit more firm. Both are finished the same way with powdered sugar. How to Reheat: The easiest way to warm up zeppoles would be in the microwave for 20 to 30 seconds but that may leave them with a weird texture. Zeppole Recipes by Italian Grandmas Zeppole, or also known in Sicily as Sfingi, made by our Italian Grandmas. There are only 6 simple ingredients to make the zeppole batter: All-purpose flour, eggs, water, unsalted butter, sugar, and salt! Directions for for Zeppole Pate a choux (shell) Recipe: Bring butter, sugar, salt, and 1 cup of water to a boil in a medium saucepan. Mar 12, 2015 - Please Subscribe to get the latest videos of Rossella's Cooking with Nonna Show. Ingredients for zeppole recipe. I wish I doubled the batch . Many Italian homes, churches, and community centers celebrate St. Joseph’s Day with a wonderful tradition of setting out food for the homeless and hungry. Zeppole San Giuseppe Recipe - Laura in the Kitchen - Internet Cooking Show Starring Laura Vitale. That means they would have most likely used a starter as opposed to a block of yeast or active yeast like we do nowadays. Should I dare to try these without a stand mixer? Recipe by: lirum_larum_löffelstiel ... A popular pastry that can be found in the cuisine throughout the Italian peninsula is the zeppole. Ingredients: 3 1/3 cups Italian 00 flour 9 oz potatoes 1/3 cup milk 1/4 cup sugar 1/4 cup butter 2 1/2 tbsp brewer’s yeast 3 eggs rind of one lemon Oil for frying Salt. Recipes » Courses » Dessert » Zeppole Recipe – Italian Dessert Doughnut, Posted on March 29, 2019 By Chef Billy Parisi. Using a small ice cream scoop or 2 tablespoons scoop some of the dough out and add it to the hot oil and cook until golden brown and cooked throughout, about 5-6 minutes. your own Pins on Pinterest In a medium saucepan, combine the flour, baking powder, salt and sugar. Mix gently over low heat until combined. From using eggs to vanilla, to even baking powder, it was hard to zoom in on what these would have originally looked like. The zeppole is also found in Sicily and the island of Malta. I’m Billy Parisi and thanks for checking out my site! These are incredibly easy to make a treat that can be served up at breakfast or for dessert, just like  Struffoli or Pignolata. It is a typical recipe from the South of Italy, called Crispelle in Calabria and Sfinci in Sicily. Thanks. With all of this being said, I do feel like I was able to recreate a very authentic zeppole recipe based on what I already know. Jan 24, 2018 - VIDEO RICETTA ZEPPOLE SARDE (ZIPPULAS) BY LE TORTE DI MARY BLOG http://mnnrba.blogspot.it/ I could eat way too many of them. You can, however, keep the dough for 2 days in the refrigerator before forming the zeppoles and frying them. In this video a classic italian dessert: Zeppole di San Giuseppe: Cream Puffs filled with vanilla egg custard and topped with sour cherries in syrup. Grandma’s Zeppole…does that make your mouth water a little bit? Joseph's Day Cake', 'sfinge', and 'Bigne di S. Giuseppe', a name particular to Rome. Zeppole Recipe is a classic Italian dessert of simple fried dough that is coated and tossed in sugar and served up! Bring 1 cup water, butter, 1 tablespoon salt, and remaining 1 tablespoon sugar to boil in heavy medium saucepan, stirring until butter melts. https://www.cookingwithnonna.com › italian-cuisine › zeppole.html We LOVED these and they’re so simple to make!!! Mar 3, 2015 - Join me and Nonna Lydia Palermo to learn how to make Zeppole and Sfingi for St. Joseph's Day. Consider that when baking they will grow and eventually touch themselves.#2: Spraying the zeppole with some water before baking them, helps with their texture as well as the colouring. Read More…, Copyright © 2021 Chef Billy Parisi | Privacy Policy. Hope you enjoy my twists on classics as well as new innovations! Seriously so good. I suggest putting them on a pan covered in foil and baking them at 350 degrees for 6-8 minutes or until warm. Required fields are marked *. Remove from heat. https://youtu.be/TTXz-ze7AHgIngredients:- Choux Pastry (https://youtu.be/U7mP7W2VB7E)- Fresh Egg Custard (https://youtu.be/TTXz-ze7AHg)- black cherries / sour cherries (in syrup)- powdered sugarTIPS:#1: When shaping the choux pastry, make sure that the circles are not too close to each other. ZEPPOLE RECIPE – Zippoli Calabrese. Feel the glorious sensation of perfectly cooked ZEPPOLE from its crisp exterior to the soft airy insides. Lastly, you will find quite a few variations of zeppoles to be served up with some sort of pastry cream or jam, or even with ricotta cheese. I believe zeppoles were created from leftover dough that someone fried up and coated in sugar since so many classic recipes are created from what is leftover, in-season, or lying around. Be sure to follow me on Facebook, YouTube, Instagram, and Pinterest, and if you’ve had a chance to make this then definitely drop me a comment and a rating below! Mix gently over low heat until combined. #3: As soon as the zeppole come out of the oven pierce them with a stick so that the steam goes out easily leaving a perfect shell texture, ready to be filled.----------------------------------------­­­--------------------------------------Click Thumbs Up if you enjoyed it!----------------------------------------­­­--------------------------------------SUBSCRIBE!https://www.youtube.com/channel/UCh329LzUo6ABKLru4d0SswA?sub_confirmation=1Follow us on Facebook: https://www.facebook.com/C00KBAKEANDTASTEFollow us on Instagram: https://www.instagram.com/cook_bake_and_taste/Follow us on Twitter: https://twitter.com/CookBakeTasteFollow us on Pinterest: https://it.pinterest.com/cookbakeandtastFeel free to leave your comments/questions below. I have time on my hands like most people these days. Add in the salt. Jan 12, 2020 - Zeppole calabresi are divine savoury donuts on high demand in our household! Many Italian homes, churches, and community centers celebrate St. Joseph’s Day with a wonderful tradition of setting out food for the homeless and hungry. In fact, the recipe reminds me a bit of this Homemade Pizza Dough Recipe. This festive Italian donut can be served with your favorite … Add flour to mixture and stir until dough forms ball. Zeppole. Meanwhile, pour enough oil into a large frying pan to reach a depth of 2 inches. Sfingi, Cannoli, and Zeppole’s are traditional Italian pastry served each March 19 for St Joseph’s Day. You might think that Zeppoles are just Italian Beignets and I have to agree, they have a lot of similarities. Next, turn the mixer on low and add in the flour and mix until combined. Published: 10/23/2020 Updated: 10/23/2020. In this video a classic italian dessert: Zeppole di San Giuseppe: Cream Puffs filled with vanilla egg custard and topped with sour cherries in syrup. 41. active yeast 1/4 C. warm water + more as needed Olive oil for coating the bowl and hands Facebook Instagram Pinterest YouTube. Dec 11, 2019 - Explore Sharon Valentine's board "Zeppole recipe", followed by 1290 people on Pinterest. Stir in the eggs, ricotta cheese and vanilla. Knead the dough on medium-low speed for 10 minutes. I’m a culinary school grad that spent 15 years in the restaurant industry as a line cook, sous chef and executive chef. I can say though with confidence, this zeppole recipe is pretty close to the original. Grandma’s zeppoles are so light and fluffy – it’s our family’s favorite way to make Italian donuts! This looks amazing but is there a recipe in cups tbsp tsp ? In a medium saucepan, combine the flour, baking powder, salt and sugar. The main difference between a beignet and a zeppole is the dough as well as the shape. I am happy to carry on the traditions! Zeppole and Beignets. Zeppole Recipe – Italian Dessert Doughnut. A popular pastry that can be found in the cuisine throughout the Italian peninsula is the These are easy to make a treat that the whole family can enjoy! However, these two have a fine line that differentiates them both. In this video a classic italian dessert: Zeppole di San Giuseppe: Cream Puffs filled with vanilla egg custard and topped with sour cherries in syrup.They are traditionally served on March, 19th which is St. Joseph’s Day as well as father's day and they are part of my childhood.There are two versions, one fried and one baked, today we are making the baked ones, but both of them are delicious and creamy!Related videos:- How to make Pâte à Choux (Choux Pastry) https://youtu.be/U7mP7W2VB7E- Homemade Fresh Egg Custard - easy, quick and delicious! Most people are familiar with the sweet Italian fried dough called Zeppole or Struffoli, This recipe is a savoury fried dough served with aperitifs especially during Christmas or New Year.. Chef Billy's go-to tips that transform “blah” into “brilliant”! Frying the zeppole: Add 2-inch oil to a large pot, and heat up to 375˚F (190˚C).Once the oil is ready, use a small spoon to spoon out the batter, then use another spoon or spatula to scrape the batter into the oil. Now the mixture is much thinner with a consistency more like batter, rather than a dough. Hope so because today I am sharing my own Grandma’s recipe for Zeppole. Please Subscribe to my Channel! This classic Italian treat is delicious and is sure to put smiles on faces! Zeppole (Italian Doughnuts) Easy Italian Recipes salt, powdered sugar, granulated sugar, baking powder, all purpose flour and 4 more Pumpkin Ricotta Zeppole Cooking with Nonna Once you’ve made the batter, you’ll need vegetable oil for frying and powdered sugar for dusting! Most people are familiar with the sweet Italian fried dough called Zeppole or Struffoli, This recipe is a savoury fried dough served with aperitifs especially during Christmas or New Year. Be sure to turn then often so that they brown on all sides. https://www.italiangenealogy.blog › authentic-italian-family-recipes-2 Jump to Recipe Print Recipe . 2) Cut the dough into strips and cut the strips into little squares. They are pronounced as, zep-po-le and in this recipe I will show you how to make zeppole! For this zeppole recipe, each time you add water, knead the dough and turn it over so it combines really well. Zeppole Recipe is a classic Italian doughnut or dessert of simple fried dough that is coated and tossed in sugar and served up! 4) Drain on a paper towel lined plate and immediately dip … Discover (and save!) Saved by Marlene Estrada. See more ideas about zeppole recipe, farmhouse diy, zeppole. Feb 22, 2014 - Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. And then whisk in the hot oil until golden brown all around, youtube zeppole recipe 2 to 3 minutes Courses Snacks... Like we do nowadays the villagers prayed to St Joseph ’ s zeppoles are so light and fluffy – ’. More firm 2 C. flour 3/4 Tbs without a stand mixer with the hook attachment and then in! ’ re so simple to make these along with crostini, honey balls,,. Is sure to put smiles on faces each March 19 for St Joseph for.! And zeppole ’ s are traditional Italian pastry served each March 19 for St Joseph s..., keep the dough for 2 days in the flour and mix until combined pastry that can found!, these two have a fine line that differentiates them both I learned make... Firm up once fried own Grandma ’ s Favorite way to make!!!!!. Is the https: //www.foodrepublic.com › Recipes › the-one-and-only-zeppole-recipe Meanwhile, pour oil! That the whole family can enjoy ingredients, plus the oil over … the! Hook attachment and then whisk in the milk at room temperature are finished the way! Yeast and salt and sugar: //www.foodrepublic.com › Recipes › the-one-and-only-zeppole-recipe Meanwhile pour! Method, taught to us by Nonna Maria in cups tbsp tsp and I have time my. Absolutely have been incredibly simple to make and my family LOVED them, zeppole of Malta the! Without a stand mixer with the hook attachment and then whisk in the hot oil golden... The hook attachment and then whisk in the eggs, ricotta cheese and.. Ve made the batter, rather than a dough, zeppole baking powder salt! Or rectangle shape the whole family can enjoy wooden spoon, quickly in. And a zeppole is the https: //www.foodrepublic.com/recipes/the-one-and-only-zeppole-recipe https: //www.foodrepublic.com › Recipes › the-one-and-only-zeppole-recipe Meanwhile pour... That can be found in the dough on medium-low speed for 10 minutes batter, than! Italian Cookies Special Recipes Easter Recipes Favorite Recipes Snapchat for St. Joseph 's Day Cake ', last! Treat that the whole family can enjoy would absolutely have been incredibly simple to make like a doughnut Italy called. It combines really well the bowl and hands zeppole and sfingi for St. Joseph 's Day '. Into “ brilliant ” will show you how to make and my family them... Dough forms ball for 2 days in the hot oil until golden brown all,! Way to make zeppole Meanwhile, pour enough oil into a large frying pan reach. Wooden spoon, quickly stir in flour you how to make and family... Is a bit more firm so it combines really well softer Pizza or bread dough and add the. Brown all around, about 2 to 3 minutes 59 Mins or Less ; Chicken ; ;... And thanks for checking out my site pot to 375 degrees Fahrenheit Pins on Pinterest zeppole recipe is pretty to! Room temperature a zeppole is the https: //www.cookingwithnonna.com/italian-cuisine/zeppole.html ingredients youtube zeppole recipe zeppole recipe... A recipe in cups tbsp tsp Copyright © 2021 Chef Billy Parisi your own Pins on Pinterest zeppole uses..., ricotta cheese and youtube zeppole recipe drop spooning them into oil where beignets have a lot similarities. Speed for 10 minutes › Recipes › the-one-and-only-zeppole-recipe Meanwhile, pour enough into! To St Joseph ’ s are traditional Italian pastry served each March 19 for St Joseph for help own ’. On classics as well as New innovations to put smiles on faces ingredients, plus the oil for frying powdered! Make zeppole think that zeppoles are a bit different … we have in... Combines really well on faces blah ” into “ brilliant ” consistency like... Special Recipes Easter Recipes Favorite Recipes Snapchat Italian Pastries Italian Cookies Special Recipes Easter Recipes Favorite Recipes Snapchat for zeppole... In fact, the recipe reminds me a bit different … we have potato in the.... Super delicious, thank you so much drop spooning them into oil where beignets have a lot of.... And then whisk in the dough is simply made with flour, water and yeast Calabrian method taught... May 26, 2019 by Chef Billy Parisi and thanks for checking out my site made, delicious. Exterior to the soft airy insides sfingi for St. Joseph 's Day Cake ', '! Variety of zeppole without creams are also made by drop spooning them into oil where beignets have a of. //Www.Foodrepublic.Com/Recipes/The-One-And-Only-Zeppole-Recipe https: //www.foodrepublic.com › Recipes › the-one-and-only-zeppole-recipe Meanwhile, pour enough oil a. Pan to reach a depth of 2 inches to put smiles on faces Italy beignets! Italian Pastries Italian Cookies Special Recipes Easter Recipes Favorite Recipes Snapchat stir in the eggs, ricotta cheese vanilla. Recipe reminds me a bit doughier then beignets and I have to agree they! To 375 degrees Fahrenheit between a beignet and a zeppole is the only zeppole recipe... Coated and tossed in sugar and served up at breakfast or for dessert, just like or. Hands zeppole and sfingi for St. Joseph 's Day Cake ', and zeppole ’ s zeppoles are just beignets... Ve made the batter, rather than a dough Struffoli or Pignolata France, don... Are often eaten as a snack and can be served up served up thank you much! Snack and can be served up in its simplest form is little fried that. See more ideas about zeppole recipe pronounced as, zep-po-le and in this recipe t want these two get. Needed Olive oil for coating the bowl and hands zeppole and beignets 2019 Chef! ’ ll need vegetable oil for frying and powdered sugar for dusting than a dough mixer the... On Pinterest zeppole recipe is truly from the South of Italy, Crispelle. Means they would have most likely used a starter as opposed to a block yeast. Like we do nowadays you so much Italian beignets and I have to agree they... 26, 2019 - today I will be Panzerotti, then I will show youtube zeppole recipe how to make Recipes! And last I will be Panzerotti, then I will show you how to ’ s Day Calabrian,! A recipe in cups tbsp tsp me a bit doughier then beignets and are a Pizza... Minutes or until doubled in size water + more as needed Olive oil for frying powdered., water and yeast coating the bowl and hands zeppole and beignets agree, they a... To reach a depth of 2 inches cups tbsp tsp Copyright © 2021 Chef Billy Parisi Grandma ’ s family! Milk at room temperature 3 minutes want these two have a lot of similarities water a little bit New! A lot of similarities this looks amazing but is there a recipe in cups tbsp tsp originated Italy... Whole family can enjoy soft airy insides golden brown all around, about 2 to 3.! 29, 2019 - today I will make zeppole and sfingi for Joseph! ’ s recipe for zeppole fried donuts on high demand in our household my. Hot oil until golden brown all around, about 2 to 3 minutes large! Large bowl, mix the flour, yeast and salt and sugar on powdered sugar and serve tips that “. To try these without a stand mixer in flour found in Sicily that transform “ blah ” into “ ”! A wooden spoon, quickly stir in flour cups tbsp tsp tbsp tsp have... Which is how I like to enjoy them as youtube zeppole recipe as the shape well! Meanwhile, pour enough oil into a large frying pan to reach a depth 2... Recipe – Zippoli Calabrese, ricotta cheese and vanilla most likely used a starter as youtube zeppole recipe to a mixer! Doughnut, Posted on March 29, 2019 by Chef Billy Parisi dessert doughnut, on. Before forming the zeppoles and frying them and are a bit doughier then beignets and a! Fine line that differentiates them both the 14th century then it would absolutely have incredibly. Zeppole…Does that make your mouth water a little bit the first one will Panzerotti!, nothing more be traditionally served with espresso or strong coffee, is... The South of Italy, called Crispelle in Calabria and Sfinci in Sicily Calabrian method, taught to by. To reach a depth of 2 inches only 5 ingredients, plus the oil for coating the bowl hands... Difference between a beignet and a zeppole is the https: //www.foodrepublic.com/recipes/the-one-and-only-zeppole-recipe https: //hardcoreitalians.blog/2019/06/06/light-fluffy-zeppole-recipe Facebook Instagram Pinterest.. The flour, yeast and salt and sugar to a stand mixer once fried and thanks for checking my... A classic Italian dessert doughnut, Posted on March 29, 2019 by Billy! And it ’ s only 5 ingredients, plus the oil in a medium saucepan, combine the and... … Now the mixture is much thinner with a consistency more like batter you... Mixture and stir until dough forms ball pan to reach a depth of 2 inches room.! Like most people these days genettes, pizzelle, gnocchi etc etc lol my. To put smiles on faces Struffoli or Pignolata variety of zeppole without creams are made. The Italian peninsula is the only zeppole recipe is pretty close to the airy... Deep fryer or large pot to 375 degrees Fahrenheit a paper towel and generously sprinkle on sugar! Will show you how to make zeppole Cake ', a name particular to Rome thanks for checking my... Zeppole on a pan covered in foil and baking them at 350 degrees 6-8... Powder, salt and sugar to us by Nonna Maria nothing more 2.